Homemade Steak Fries

If you research the cuisines of the world, you might find that the majority of them cut potatoes and then fry them in hot oil. It is a fact that as humans we love french fries. Talking about them will just make you wanna drop whatever you are doing and buy some of them or if you have the ingredients you can make them yourself. Here is a recipe for Steak Fries. Thick cut wedges of potatoes covered in oil and spices. Then baked in the oven. 

Ingredients:

four large potatoes, cut into wedges. (I like to keep the skins on because they taste good and they have some nutrients in them)

tablespoon of garlic powder

tablespoon salt

tablespoon pepper

tablespoon paprika

half a cup of vegetable oil 

tablespoon of sesame oil

Method: 

Once you have the potatoes washed and cut, combine the spices and oil with the potato wedges until thoroughly mixed. Place on a baking sheet and place into a preheated oven at 400 degrees Fahrenheit for 15 minutes. After 15 minutes I like to flip the potatoes so each side gets equally browned. I then bake them again for another 15 minutes. I flip them again and cook for 10 minutes and after that they should be golden brown and delicious. Serve with ketchup or just stuff them into your face because they are that good.