Veggie Quesadillas

Many of my friends have said to me "Why don't you cook any vegetarian food? Why does everything you make have to have meat in it?" Well, the reason is I am not a vegetarian, its plain and simple. Once a human eats a piece of bacon, he or she will eat it forever. Its a crazy theory, but I don't care. 

Getting back to the recipe, I made veggie quesadillas. This one is for my vegetarian friends and those who just like food. For the veggie mixture, I first sauteed onions with salt, pepper, garlic, and cumin. I let the onions cook for two minutes before added the green peppers. I let the onions and green peppers cook for another two minutes before adding a can of drained black beans. 

For the quesadillas, I took two corn tortillas and warmed them in the toaster oven until they were pliable. Once the tortillas were pliable, I took one of the tortillas and put cheese, then the veggie mixutre, and topped with more cheese. I then put the other tortilla on top and in a pan I cooked the quesadilla until both sides were crispy and the cheese melted. You can really put anything in a quesadilla and it would taste good. Try chicken, beef, or even something completely out of the ordinary such as buffalo chicken. It is all up to the eater basically. Sometimes just a cheese quesadilla with some salsa is the best. Anyways, I hope this inspires you to make your own quesadilla. Enjoy!